Food

We make our food with pride with fresh top-shelf ingredients, locally sourced when possible.  Our burgers are just under a half pound of fresh, never frozen Black Angus and lightly seasoned over a flame grill. 

The wings are always fresh, never frozen jumbo sized so no need to add breading to make them look bigger – yet still crispy because of our prepping technique so that it can hold all the saucy or seasoned goodness you crave. 

We source our sliced cheeses from our local friends Kraemer Cheese, including the cheese curds and house made Mozzarella won tons, so you know its top quality.

Our Friday Fish Fry is tough to beat.  Unlike others, we use premium cod fillets, which are sourced, handled, and prepared better for a more firm, flaky, and tasteful fillet.  Then we lightly bread it with famous Shore Lunch instead of battering, which brings out the delicious cod flavor that it was meant to be.  You will see and taste the difference.

And be sure to check out our new salad bar offering.   Get it with just fresh greens and toppings or add sliced fresh grilled chicken.  Or try it as a side salad to any of our entrees or Friday Fish Fry.